{"product_id":"fermented-vegetables-smg20m","title":"Fermented Vegetables","description":"\u003cp\u003e\u003ci\u003eBy Kirsten K. Shockey and Christopher Shockey\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eMake lacto-fermentation part of your kitchen. A classic preserving method, the process yields nutrient-dense live foods packed with vitamins, minerals, enzymes, and probiotic goodness. Master the techniques for making sauerkraut, kimchi, pickles, and fermented condiments. Explore how to apply these simple skills to ferment with more than 60 fresh vegetables, herbs and even a few fruits.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eLearn about the fundamentals of fermentation.\u003c\/li\u003e\n\u003cli\u003eMaster the basics of making pickles, kimchi, and sauerkraut.\u003c\/li\u003e\n\u003cli\u003eFermenting vegetables from A to Z.\u003c\/li\u003e\n\u003cli\u003eLot's more information about fermenting.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSoftcover. 375 pages. Storey Publishing 2014.\u003c\/p\u003e","brand":"Grow Organic","offers":[{"title":"Default Title","offer_id":49535617532132,"sku":"BF376","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/0290\/0196\/files\/fermented-vegetables.jpg?v=1785401072","url":"https:\/\/groworganics.shop\/products\/fermented-vegetables-smg20m","provider":"Westbridge","version":"1.0","type":"link"}