{"product_id":"home-cheesemaking-cx39vq","title":"Home Cheesemaking","description":"\u003cp\u003e\u003ci\u003eBy Ricki Carroll\u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003eThis classic home cheese making primer has been updated and revised to reflect the increased interest in artisanal-quality cheeses and the availability of cheese making supplies and equipment. Here are 85 recipes for cheeses and other dairy products that require basic cheese making techniques and the freshest of ingredients, offering the satisfaction of turning out a coveted delicacy.\u003c\/p\u003e\n\u003cp\u003eProfiles of home cheese makers and artisan cheese makers scattered throughout the text share the stories of people who love to make and eat good cheese.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGetting started – equipment, ingredients and techniques\u003c\/li\u003e\n\u003cli\u003eStep-by-step recipes for \u003cem\u003efarmhouse cheddar, gouda, fromage blanc, queso blanco, marscarpone, ricotta, and 30-minute mozzarella\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eRecipes for dairy products include \u003cem\u003ecrème fraîche, sour cream, yogurt, keifer, buttermilk, and clotted cream\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e60 recipes for cooking with cheese\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSoftcover. 278 pages. Storey Publishing, LLC 2002.\u003c\/p\u003e","brand":"Grow Organic","offers":[{"title":"Default Title","offer_id":49535810896100,"sku":"BF353","price":5.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/0290\/0196\/files\/home-cheesemaking.jpg?v=1785402623","url":"https:\/\/groworganics.shop\/products\/home-cheesemaking-cx39vq","provider":"Westbridge","version":"1.0","type":"link"}